Category: Main Dishes
-

Bee Sting Pizza
Bee Sting Pizza Serves: 4 | Prep: 20 min. | Cook: 18 min. | Total: 38 min. Ingredients: 1 lb. hot breakfast sausage | 1 pkg refrigerated pizza dough | 4 Tbsp. butter, melted | 1 ½ Tbsp. garlic powder | 1 cup mozzarella cheese, grated | ½ cup parmesan cheese, grated | ¼ cup honey…
Written by
·
-

Homemade Pasta
Homemade Pasta Makes: 4 ser. | Prep time: 60 to 90 min. Cook time: 2 to 4 min. Ingredients: 4 large eggs, room temperature | 2 ½ cups all-purpose flour | 1 Tbsp. olive oil | 1 tsp. salt, plus salt for water Directions: Add all ingredients to the bowl of a food processor with a normal blade. Pulse for 10 to 15…
Written by
·
-

Banh Mi Hot Dog
Banh Mi Hot Dog Servings: 4 | Prep Time: 10 minutes | Cook Time: 5 minutes Ingredients: 4 fresh hot dog buns from the deli at your local grocer | 4 pork hot dogs | 1 carrot, grated | 1 cucumber, sliced into circles | 1 jalapeño, sliced into circles | 1 radish, cut into small…
Written by
·
-

Turkey, Bacon, Swiss with Everything Seasoning Dogs
Turkey, Bacon, Swiss with Everything Seasoning Dogs Servings: 4 | Prep time: 10 minutes | Cook time: 10 minutes Ingredients: 4 brioche hot dog buns | 4 turkey hot dog links | 4 strips of bacon, fried & cooled | 4 slices swiss cheese | Honey mustard | Dill pickle relish | Everything bagel seasoning Directions: Prepare turkey…
Written by
·
-

Farm Fresh Burger with Homemade Mayo
Farm Fresh Burger with Homemade Mayo Makes: 2 burgers | Prep Time: 15 min. | Cook Time: 10 min. |Total Time: 25 min. Ingredients:1 lb. ground beef | Salt and pepper | 1 large tomato, sliced in thick rings | 1 small red onion, sliced in thick rings | Refrigerator pickles (found in the refrigerated section of your grocer) | 2 slices of American cheese | Homemade…
Written by
·
-

Mushroom Swiss on Savory Onion Bun
Mushroom Swiss on Savory Onion Bun Makes: 2 burgers | Prep time: 15 min. | Cook time: 15 min. |Total time: 30 min. Ingredients:1 lb. ground beef | Salt and pepper | 4 white mushrooms, sliced | ½ small red onion, sliced | 2 slices of Swiss cheese | 2 Tbsp. mayonnaise | 2 onion buns or brioche bun Directions:Heat nonstick pan to medium/high heat. Half ground beef into two ½…
Written by
·
-

Southwest Brunch Burger
Southwest Brunch Burger Makes: 2 burgers | Prep time: 20 min. | Cook time: 20 min. | Total time: 40min. Ingredients:1 lb. ground beef | Salt and pepper | 2eggs | ½ cup Pico de Gallo | 2 slices of pepper jack cheese | 2 Tbsp. avocado mayo or guacamole salsa | 2 buns Directions:Heat a nonstick pan to medium/high heat. Half ground beef into two ½ pound portions. Form each portion into…
Written by
·
-

No-Tomato Chicken Tortilla Soup
No-Tomato Chicken Tortilla Soup Makes: 6 servings Prep time: 10 minutes Cook time: 30 minutes Ingredients: 4 Tbsp. butter | 2 medium yellow onions, chopped | 1 Tbsp. minced garlic | 8 cups chicken broth | 2 tsp. chili powder | 1 Tbsp. ground cumin | 2 tsp.salt | 1 tsp. lemon pepper | 2 Tbsp. lime juice | 3 cupsshredded rotisserie chicken | Tortilla chips | Sour cream | Cheese |…
Written by
·
-

Classic Chicken Pot Pie
It’s Chicken Pot Pie time, y’all!This is a favorite (for lots of people).I don’t love canned chicken or canned VegAll but you know I will use a packaged pie crest all day, every day.So this recipe is a mix of that old school all packaged pot pie and a new school fresh ingredients pot pie.It’s…
Written by
·
-

Short Rib & Black Bean Chili
Short Rib & Black Bean Chili Makes: 6 to 8 servings | Prep time: 40 min. | Cook time: 3 ½ hrs. Ingredients Seasoning mixture1 ¼ Tbsp. salt1 Tbsp. pepper¾ Tbsp. garlic powder½ Tbsp. onion powder¼ tsp. red pepper flakes. Chili2 Tbsp. olive oil2 ½ lbs. beef short ribs on the bone, preferably grass-fed, grass-finished…
Written by
·