Melissa Tate TX

Deep-Fried Oreos    

Makes: 48 servings | Time: 45 minutes

Ingredients: 2 quarts vegetable oil for frying | 1 egg | 1 cup milk | 2 tsp. vegetable oil | 2 cups pancake mix | 1 pkg Oreos | Powdered sugar

Directions:   Heat vegetable oil in a deep fryer or deep pot to 375° F.   Combine egg, milk, 2 tsp. vegetable oil, and pancake mix.  Once oil is ready, dip Oreos into batter one at a time and then directly into oil. Fry 3 to 4 Oreos at a time for about 2 minutes or until golden brown.   Drain on a paper towel. Sprinkle with powdered sugar and serve warm.

Tips & Tricks: Top Oreos with whipped cream and drizzle with chocolate sauce for an even more decadent dessert.