Deep-Fried Oreos
Makes: 48 servings | Time: 45 minutes
Ingredients: 2 quarts vegetable oil for frying | 1 egg | 1 cup milk | 2 tsp. vegetable oil | 2 cups pancake mix | 1 pkg Oreos | Powdered sugar
Directions: Heat vegetable oil in a deep fryer or deep pot to 375° F. Combine egg, milk, 2 tsp. vegetable oil, and pancake mix. Once oil is ready, dip Oreos into batter one at a time and then directly into oil. Fry 3 to 4 Oreos at a time for about 2 minutes or until golden brown. Drain on a paper towel. Sprinkle with powdered sugar and serve warm.
Tips & Tricks: Top Oreos with whipped cream and drizzle with chocolate sauce for an even more decadent dessert.
Melissa Tate TX 
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