Banh Mi Hot Dog
Servings: 4 | Prep Time: 10 minutes | Cook Time: 5 minutes
Ingredients: 4 fresh hot dog buns from the deli at your local grocer | 4 pork hot dogs | 1 carrot, grated | 1 cucumber, sliced into circles | 1 jalapeño, sliced into circles | 1 radish, cut into small chunks | Sriracha mayo | Cilantro
Directions: Prepare pork dog as desired. You can use a grill, oven, stovetop, microwave, air fryer. Prepare all veggies. Slice buns in half-lengthwise. Top bun with pork dog, cucumber, carrots, jalapeño, cilantro, radish, and sriracha mayo.








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