Category: Holiday
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Saltine Cracker Toffee
Saltine Cracker Toffee Makes: About 40 pieces | Time: 20 minutes + cool Ingredients: 1 standard sleeve of saltine crackers | 1 cup butter | ¾ cup brown sugar | 3 cups semisweet chocolate chips | 1 package (8 oz.) milk chocolate English toffee bits Directions: Preheat oven to 350˚F. Line a 15”x10” baking pan with parchment paper or foil. Arrange crackers in a single layer, making sure all touch. Over medium heat, melt…
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Spinach and Artichoke Dip
Spinach and Artichoke Dip Makes: About 4 cups | Time: 30 minutes Ingredients: 1 (8 oz.) package cream cheese, softened | ½ cupmayonnaise | ¼ cup sour cream | ½ cup plus 1 Tbsp.Parmesan cheese, grated | ½ cup plus 1 Tbsp. Romano cheese, grated | 1 (14 oz.) can of artichoke hearts, drained and chopped | 1 (9 oz.) package frozen chopped spinach, thawed and drained | ¼ cup mozzarella cheese, grated…
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Holiday Spritzer with Cranberry Ice Cubes
Holiday Spritzer with Cranberry Ice Cubes Makes: 4 beveragesIngredients: 1 cup whole cranberries | 3 cups cranberry juice | 3 cups ginger ale | White wine (if desired)Supplies: Ice tray, any sizeDirections: Make cranberry ice cubes several hours before serving. Place two to three cranberries in each cube compartment and top with water. If using a large ice cube…
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Melissa Tate TX 